In February 2021 a new FarmStart programme will begin in North Lancashire. The year-long programme will enable people to...
Over the next 5 months North Lancashire’s FoodFutures partnership will be developing a 10 year food strategy for the...
North Lancashire’s Sustainable Food Partnership, FoodFutures, is running a midwinter campaign to support local food producers whilst simultaneously raising...
North Lancashire’s FoodFutures has published a new report that explores how local institutions in Lancashire and Leeds are spending...
Penny Bullock writes about her journey into gleaning and how she ended up re-homing vegetables. “I’ve had the pleasure...
In response to restrictions posed by COVID-19, Lancaster’s annual ‘Potato Day’ will be held outside in the new year...
Purging Buckthorn (Rhamnus catharticus) is a woodland edge species that grows in limestone areas. In the Yorkshire Dales there...
In a parallel universe LESS and FoodFutures are preparing for Lancaster’s annual Midwinter Market – celebrating the dark months...
As the second week of the Northern Real Farming Conference (NRFC) came to a close, the conference team hosted...
The Northern Real Farming Conference (NRFC) opened last week with around 400 people attending – all of which have...
Helen Long writes about her vegan family guide Veganism is one way to eat more green. The latest David...
Ellen Pearce of LESS writes about the hopes and values underlying the Northern Real Farming Conference. Most of the...
The Lancaster Health Festival has finally arrived, with a range of exciting and thoughtful events taking place online and...
Martin Paley celebrates FoodFutures’ food-waste saving Gleaning Network with an upcoming online dinner party and surplus food giveaway. “In...
Rachel Marshall writes about ‘Tomatoes for Tomorrow’. Whilst at first sight the Tomatoes for Tomorrow project might not appear...
Featured from The Archive: The Faces Behind Our Food
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Deborah takes on new allotment development role for North Lancashire 1 June 2026 -
Become a FoodFriend to help grow Lancaster market gardens 18 August 2025 -
Love Local Honey: Bee Pro-active 1 August 2025 -
Passivity not an option for Farmstarter Tommy 21 July 2025 -
Amazing things happening at grassroots level 17 July 2025 -
Join the FarmStart Training Programme 2025: Transforming North Lancashire’s Food System 28 November 2024 -
News from the Plot: September 2024 7 October 2024 -
A year of inspiration 18 January 2024 -
Our Food Stories: Andy Parkinson FarmStart Trainee 19 May 2022 -
William Beadon – Thornton Meadow Mushrooms 17 October 2016 -
Spud Club – Claver Hill 17 October 2016 -
Felicity (Fil) Duirwyn – Filbert’s Bakery 17 October 2016 -
William Howard – Billy’s Eggs 17 October 2016 -
Bruce Crowther – The FIG Tree 17 October 2016 -
Alan Schofield – Growing With Nature 17 October 2016 -
Gary Troughton – Dolphinholme Honey 17 October 2016 -
Amanda Gorton – Mansergh Hall Farm 17 October 2016 -
Sharon Peacock – Cockerham Boers 17 October 2016 -
Ray Edmondson – Edmondsons Fresh Fish 17 October 2016 -
Steph Stephenson – Stephensons Dairy 17 October 2016