In this week’s column Ellen Pearce introduces The Plot – a new market garden and training centre that seeks...
Kiki Callihan of North Lancashire’s FoodFutures welcomes you to join us at “The Lost Art of Living” – Lancaster’s...
This report demonstrates that mainstreaming innovative, green, and social criteria requires above all policy vision and political ownership. Both...
Written by Food Citizen Sean Chew The COVID-19 pandemic saw supermarkets struggle to meet the sheer demand of grocery-deprived...
This week’s column is written by Abbey James, a Food Citizen and Barista trainer for The National Trust Whether...
Local food citizen -Sean Chew – writes about Lancaster’s seed library and how it responded to the pandemic. It’s...
Emily House, a worker at Single Step, shares their wholesome news... Single Step is a wholefood shop run co-operatively...
Rod Everett, a farmer from Roeburndale in North Lancashire, talks about the importance of ‘real farming’ in the North...
Back in January 2020 Morecambe Bay Extinction Rebellion (MBXR) carried out a symbolic action, delivering a letter to the...
On 1 June LESS took over a small one-acre site at Old Holly Farm – an organic dairy farm...
Last week FoodFutures came across a new network that may be of interest to us here in Lancaster, particularly...
As we pass Midsummer’s Day, the growing season in Lancashire comes into full swing with a variety of crops...
Kiki, FoodFutures Communications Coordinator, writes about this weekend’s Midsummer market. Buying local food directly from local farms, bakeries, and...
We learn about a new lockdown inspired project in this week’s column: The Plants Project – distributing plants for...
FoodFutures: North Lancashire’s Sustainable Food Partnership has joined a call on Government to recognise and support local food partnerships’...
Featured from The Archive: The Faces Behind Our Food
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Deborah takes on new allotment development role for North Lancashire 1 June 2026 -
Become a FoodFriend to help grow Lancaster market gardens 18 August 2025 -
Love Local Honey: Bee Pro-active 1 August 2025 -
Passivity not an option for Farmstarter Tommy 21 July 2025 -
Amazing things happening at grassroots level 17 July 2025 -
Join the FarmStart Training Programme 2025: Transforming North Lancashire’s Food System 28 November 2024 -
News from the Plot: September 2024 7 October 2024 -
A year of inspiration 18 January 2024 -
Our Food Stories: Andy Parkinson FarmStart Trainee 19 May 2022 -
William Beadon – Thornton Meadow Mushrooms 17 October 2016 -
Spud Club – Claver Hill 17 October 2016 -
Felicity (Fil) Duirwyn – Filbert’s Bakery 17 October 2016 -
William Howard – Billy’s Eggs 17 October 2016 -
Bruce Crowther – The FIG Tree 17 October 2016 -
Alan Schofield – Growing With Nature 17 October 2016 -
Gary Troughton – Dolphinholme Honey 17 October 2016 -
Amanda Gorton – Mansergh Hall Farm 17 October 2016 -
Sharon Peacock – Cockerham Boers 17 October 2016 -
Ray Edmondson – Edmondsons Fresh Fish 17 October 2016 -
Steph Stephenson – Stephensons Dairy 17 October 2016