By Jonnet Middleton – REconomy Coordinator, Closing Loops Do you wish it was easier and cheaper to eat local...
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Celebrating the launch of Closing Loops with a buzzing world cafe
Nina Osswald, , Closing Loops, Events, Local Food Column, 0Earlier this week, North Lancashire’s sustainable food network FoodFutures hosted a world cafe event at The Gregson Centre to...
The Lancaster Guardian reported on the launch of the Closing Loops project, a five-year collaborative project supported by the...
Join us for an evening of great food and conversation to celebrate the launch of Closing Loops, a new...
At this time of the year, the harvest season is in full swing. For one farmer in the south...
Rachel Marshall; coordinator of Closing Loops project, a trustee of Eggcup and member of Claver Hill Community Food Project....
North Lancashire’s FoodFutures partnership has received the good news that over £1.1million in National Lottery funding will support North...
North Lancashire’s FoodFutures partnership is seeking 5 people to join the team and support the delivery of a new...
Recent Posts
- The Plot is getting closer to organic conversion
- How should we distribute the last £50,000 of Pots of Possibility grant funding?
- Building a regenerative economy from the ground up
- Allotments – why we (as plot holders) have them…
- Lancaster’s Harvest Feast brings sense of community and purpose around food
Categories
Archives
Featured from The Archive: The Faces Behind Our Food
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Deborah takes on new allotment development role for North Lancashire 1 June 2026 -
Become a FoodFriend to help grow Lancaster market gardens 18 August 2025 -
Love Local Honey: Bee Pro-active 1 August 2025 -
Passivity not an option for Farmstarter Tommy 21 July 2025 -
Amazing things happening at grassroots level 17 July 2025 -
Join the FarmStart Training Programme 2025: Transforming North Lancashire’s Food System 28 November 2024 -
News from the Plot: September 2024 7 October 2024 -
A year of inspiration 18 January 2024 -
Our Food Stories: Andy Parkinson FarmStart Trainee 19 May 2022 -
William Beadon – Thornton Meadow Mushrooms 17 October 2016 -
Spud Club – Claver Hill 17 October 2016 -
Felicity (Fil) Duirwyn – Filbert’s Bakery 17 October 2016 -
William Howard – Billy’s Eggs 17 October 2016 -
Bruce Crowther – The FIG Tree 17 October 2016 -
Alan Schofield – Growing With Nature 17 October 2016 -
Gary Troughton – Dolphinholme Honey 17 October 2016 -
Amanda Gorton – Mansergh Hall Farm 17 October 2016 -
Sharon Peacock – Cockerham Boers 17 October 2016 -
Ray Edmondson – Edmondsons Fresh Fish 17 October 2016 -
Steph Stephenson – Stephensons Dairy 17 October 2016







