What am I hoping for? A soil packed with “life”, seedlings that grow strongly, plants that are given the...
Diana McIntyre goes through the benefits of an Asian method of composting that’s growing in popularity… Imagine being able...
One of North Lancashire’s community composting initiatives at Greenfingers in Heysham was recently featured in the Allotment and Leisure...
Matt Dunwell is returning to North Lancashire for two days of workshops all about working with local native microbes...
LESS and FoodFutures are joining the Storey Makers Exhibition again this year, showcasing the maps produced by Sarah Hymas...
Cork Road allotments and local surplus food charity Eggcup have teamed up on a new circular composting project. Eight...
An evening for all involved with or supporting community composting in North Lancashire: 🌱 An opportunity to celebrate together...
Every week, my housemate and I fill our kitchen caddy with kitchen scraps, take it to the park and...
As governments meet at COP 30 in Brazil, Anna Clayton shares findings from the recent Climate Gap Report with...
Diana McIntyre, who is Community Composting Coordinator for FoodFutures North Lancashire’s Closing Loops project, said she went from “I...
Deborah Simmonds recently completed a review of all allotments in the Lancaster District on behalf of LESS and FoodFutures....
The Closing Loops project was featured in the beautiful Breathe Magazine this autumn. After introducing some fascinating examples from...
New FoodFutures volunteer and FoodFriend Hilary Thomas is on a mission to understand the partnership and the people that...
Expert Hour: ‘The Power of Composting’ with Diana McIntyre Composting is transformative. Turning food scraps into a powerful material...
With Matt Dunwell Working with microbes has become a hot topic among organic growers. It may feel overwhelming to...
Featured from The Archive: The Faces Behind Our Food
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Deborah takes on new allotment development role for North Lancashire 1 June 2026 -
Become a FoodFriend to help grow Lancaster market gardens 18 August 2025 -
Love Local Honey: Bee Pro-active 1 August 2025 -
Passivity not an option for Farmstarter Tommy 21 July 2025 -
Amazing things happening at grassroots level 17 July 2025 -
Join the FarmStart Training Programme 2025: Transforming North Lancashire’s Food System 28 November 2024 -
News from the Plot: September 2024 7 October 2024 -
A year of inspiration 18 January 2024 -
Our Food Stories: Andy Parkinson FarmStart Trainee 19 May 2022 -
William Beadon – Thornton Meadow Mushrooms 17 October 2016 -
Spud Club – Claver Hill 17 October 2016 -
Felicity (Fil) Duirwyn – Filbert’s Bakery 17 October 2016 -
William Howard – Billy’s Eggs 17 October 2016 -
Bruce Crowther – The FIG Tree 17 October 2016 -
Alan Schofield – Growing With Nature 17 October 2016 -
Gary Troughton – Dolphinholme Honey 17 October 2016 -
Amanda Gorton – Mansergh Hall Farm 17 October 2016 -
Sharon Peacock – Cockerham Boers 17 October 2016 -
Ray Edmondson – Edmondsons Fresh Fish 17 October 2016 -
Steph Stephenson – Stephensons Dairy 17 October 2016