Tag: vegetarian in Preston

Their products have won many prizes at cheese shows nationally. Their own on-site cheese smoking facility produces their Smoked Lancashire. Supplied to a wholesaler who sells to most major retailers. They are the UK’s largest dairy-only smokehouse, which means that there is no risk of cross-contamination from other food substances. They offer smoking facilities for most of the UK cheese Read more…

Set on the edge of the Ribble Valley in Lancashire, Ann Forshaw’s Alston Dairy is a long-established dairy farm that has been rearing pure-breed Friesian cows for over 40 years. Since the early 1980s, Ann and her family have been producing a wide range of yoghurts that are now being sold across the nation.     Read more…

Supplies Booths supermarkets, local farm shops, butchers and markets. Please note, no on-site shop. Read more…

Sheep milk is more nutritious than either cow’s milk or goat’s milk, and most people with lactose intolerance can drink it without any symptoms. Farm-fresh pasteurised sheep milk is available, along with a wide range of cheeses made on the farm. Read more…