All Suppliers in Preston

We sell raw cow’s milk, produced by our own award-winning herd. Raw cow’s milk contains all eight of your essential amino acids as well as the proteins and minerals your body needs to stay healthy and happy. And it tastes delicious. We’re always open, so pop by anytime. Read more…

Libby grows a selection of vegetables including aubergines, peppers, tomatoes, French beans, courgettes, celery, spring cabbage, spinach, and onions. Read more…

We sell a full range of dairy products from Little Town Dairy – yoghurts, creme fraiche and ice-cream, etc. We have our own tearoom serving refreshments and country home-cooked foods. We pride ourselves on making traditional homemade convenience meals, pies and home baking. We also use local suppliers for our bakery items, cheeses, vegetables and conserves. We have a full Read more…

Food packages. Customer base mainly hospitalilty and catering food for schools, colleges, travel groups, hotels, NHS etc. Read more…

Their products have won many prizes at cheese shows nationally. Their own on-site cheese smoking facility produces their Smoked Lancashire. Supplied to a wholesaler who sells to most major retailers. They are the UK’s largest dairy-only smokehouse, which means that there is no risk of cross-contamination from other food substances. They offer smoking facilities for most of the UK cheese Read more…

Hougher Hall Farm has been in the Collinson family for three generations, with egg production being at the forefront of the farm’s livelihood throughout that time. We do a variety of eggs, including hen, duck and quail. Outlets include: Scorton, Hamlet’s Butchers, Garstang, Myerscough, G Rowell Butchers,  Longridge, Alps and Clitheroe, Wallings at Cockerham, Bridge 64 Garstang, and Applestore at Read more…

Traditional old farm shop producing fresh eggs, seasonal fruit and vegetables. Locally produced cheese, jams, marmalades, chutneys and lemon cheese. Our farm has been running for over 80 years and has always remained in the same family. Please feel free to come in and see our traditional farm. Read more…

Set on the edge of the Ribble Valley in Lancashire, Ann Forshaw’s Alston Dairy is a long-established dairy farm that has been rearing pure-breed Friesian cows for over 40 years. Since the early 1980s, Ann and her family have been producing a wide range of yoghurts that are now being sold across the nation.     Read more…

Available through many independent retailers throughout the North West. We have won several national and regional show awards. Read more…

Manufacturers of Blacksticks Blue, Lancashire and several speciality cheeses. Trade and online sales. Butlers has been handmaking some of the finest British cheeses since 1932. Traditional skills and recipes have been handed down through three generations of the Butler family. Now known for their Blacksticks brand (launched in 2003), the family-run Lancashire dairy also makes an assortment of regional cheeses, Read more…

Varieties made include Tasty Lancashire and the Lancashire Bombs. These are matured over two years, creating a very creamy and full-flavoured taste and texture. In addition to the original Lancashire Bomb, Shorrock’s now produces a variety of different flavours, including the Vintage Gold, which is an extra year matured. Available from local retailers, mail order, and at farmers’ markets. Read more…

Wholesale trade to cheese shops, restaurants and Booths supermarket. Online sales, food events, and farmers’ markets. Pre-booked tours for groups as well as individuals, see Lancashire cheese being hand-made in the traditional way. You will also meet the cows that produce the milk. Read more…

Supplies Booths supermarkets, local farm shops, butchers and markets. Please note, no on-site shop. Read more…

Sheep milk is more nutritious than either cow’s milk or goat’s milk, and most people with lactose intolerance can drink it without any symptoms. Farm-fresh pasteurised sheep milk is available, along with a wide range of cheeses made on the farm. Read more…