Lancaster’s Seasonal Markets happen in Lancaster market square every three months, always on a Friday around the equinoxes and solstices. 

Celebrate the seasons with local produce, street food, music, arts and crafts, community stalls and fun activities for all the family.

The seasonal markets were launched in 2016 with the aim of celebrating the seasons and variety of local produce and products.  The  markets create a unique space for local producers, craftspeople and community groups to connect with local people and with other stallholders.

The market square comes alive as a place to meet up with friends, buy local produce and pick up some lunch. As well as a range of local food and craft stalls you’ll find live music throughout the day, cooking demos using seasonal produce and somewhere to sit and enjoy a spot of lunch. The markets offer a mix of stalls including hot food, craft and local produce including veg, honey and vinegars. It’s also a chance to chat to community organisations such as Claver Hill, FoodFutures, Eggcup, and Lancaster and Morecambe Makerspace. Finally, each issue of THRIVE (North Lancashire’s community food magazine) is launched at the seasonal market. Come down, pick up a copy, buy some fresh local produce and support our local food economy.

Visit the market

Spring Market: Friday 15th March 2023

Find other market dates on the events calendar. 

Join the Spring Market

Visit Lancaster’s Spring Market on 15 March or join as a stallholder, musician, entertainer, artist or volunteer. 


Meet the stall holders

Check out the market stories at the bottom of this page to find out more about the local food producers, crafters and community groups joining the market

2023-03-17 Spring Market (16)

Want to have a stall?

Contact Andi to find out more and reserve your spot 


Got a creative idea?

Get in touch if you’re a musician or have an idea for street performance.  Spots available on the seasonal market stage

Person handing out magazines at FoodFutures market stall

Pick up a copy of THRIVE

If you miss it at the market you can read it online or check out the distribution list at the THRIVE page

Closing Loops is a collaborative project created to stimulate a thriving local economy in North Lancashire. You can find out more about Closing Loops on the Closing Loops project page


Market Stories: Claver Hill Community Food Growing Project

At Claver Hill Community Garden we grow seasonal vegetables and fruit, and we love to preserve the best of the seasons. Growing and harvesting plants as nature intended gives the best tasting vegetables and fruit as they are not forced to grow earlier than the climate in Lancaster allows.

Market stories: Local, ethical aromatherapy

Lancaster based aromatherapy company Autumn Blossoms put ethics and localism at the heart of their business. Emily and Paul are a small family business using locally grown medicinal plants to create their products. Emily shares some insights into what is different about their aromatherapy products. “Since training as an aromatherapist, I was really taken by the distance between me and […]

Market Stories: An interview with Morecambe Bay Chowder Co.

Rachel Marshall (RM) of FoodFutures met up with Pete Stephenson (PS), founder of Morecambe Bay Chowder Co. to find out more about this community supported business.   RM: How did the Morecambe Bay Chowder Co. come into being? P: It started with a lot of chowder cooking in lockdown! From this we developed the concept of serving a dish that […]

Market Stories: Farm on the Fell

  Michael and Lisa share their journey towards more regenerative farming. We are a small family-run farm located in Bleasdale, in the Forest of Bowland AONB. We are third generation farmers who took over the running of the family dairy farm in 2013. The farm was a high-input, high-output dairy farm, milking the cows three times per day. By the […]

Market Stories: Pay it forward with Supper by Sanah

By Jay Godden, Closing Loops Gleaning Coordinator at Eggcup Last month Eggcup launched a new scheme with market traders Supper by Sanah to help people pull together during the rising cost of living, and support each other with hot meals. They run a stall in the Lancaster markets on Wednesdays and Saturdays and at the FoodFutures quarterly seasonal markets. (The […]

Market Stories: Backsbottom Farm

The next FoodFutures Seasonal Market will be in and around Lancaster Market Square on Friday 16 December. The markets are a little different. When we look for stalls, we look for businesses active in the REconomy – economics as if more mattered than just money. Read on for one trader’s story. Rod Everett has farmed at Backsbottom Farm south of […]

Market Stories: Repairing Our Way to a Brighter Future

By Susan Gardener (LAMM member) On my desk, I have an adjustable lamp. It’s nearly fifty years old. It’s a great design, and I use it daily. Several years ago, one of its many joints wore loose and it developed a tendency to lurch all over the place. Rather than illuminating my desk it shone brightly onto the ceiling, which […]

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