Spring Into Action: sprouting workshop

Join herbalist Lesley Hoyle and learn how to make the most of beans, pulses and seeds in a sprouting and cooking workshop followed by a shared meal.

The workshop will be run by herbalist Lesley Hoyle, based in Windermere, who ran a popular Sprouting workshop last year. This session is open to anybody with an interest in sprouting for fun and healthy cooking & eating.

Date: Sunday 27 April 2025 14.30 – 17:00
Venue: Halton Mill, Mill Ln, Halton, Lancaster LA2 6ND, United Kingdom.

Book via Trybooking.