Kathy Barton explores the challenge of not shopping at any supermarkets for six months as part of North Lancashire’s...
Archive for category: Local food pledge stories
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Over the past year FoodFutures has facilitated a process to co-create a positive 2030 food vision for North Lancashire...
I took the food pledge at the end of July this year primarily to challenge myself to live a...
As a vegan, taking the local food pledge has been a little bit tricky- especially as a lot of local food producers in the Lancaster area...
I am very busy at the moment and find it difficult to find the time to complete the pledge....
Doing the food pledge…. I was initially worried that I would struggle to find the time to do this but in...
A message from a Local Food Pledger…
Anna Clayton, , July, Local Food Column, Local food pledge stories, 0Joy Warren, a local food pledger, talks about where she sources her local food. I am someone who loves...
I am starting my 6th week of the challenge on Friday. I had done quite a lot of my...
I’ve completed three weeks of the Local Food Pledge and it has been exciting to see how easy it is to...
Recent Posts
- The Plot is getting closer to organic conversion
- How should we distribute the last £50,000 of Pots of Possibility grant funding?
- Building a regenerative economy from the ground up
- Allotments – why we (as plot holders) have them…
- Lancaster’s Harvest Feast brings sense of community and purpose around food
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Featured from The Archive: The Faces Behind Our Food
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Deborah takes on new allotment development role for North Lancashire 1 June 2026 -
Become a FoodFriend to help grow Lancaster market gardens 18 August 2025 -
Love Local Honey: Bee Pro-active 1 August 2025 -
Passivity not an option for Farmstarter Tommy 21 July 2025 -
Amazing things happening at grassroots level 17 July 2025 -
Join the FarmStart Training Programme 2025: Transforming North Lancashire’s Food System 28 November 2024 -
News from the Plot: September 2024 7 October 2024 -
A year of inspiration 18 January 2024 -
Our Food Stories: Andy Parkinson FarmStart Trainee 19 May 2022 -
William Beadon – Thornton Meadow Mushrooms 17 October 2016 -
Spud Club – Claver Hill 17 October 2016 -
Felicity (Fil) Duirwyn – Filbert’s Bakery 17 October 2016 -
William Howard – Billy’s Eggs 17 October 2016 -
Bruce Crowther – The FIG Tree 17 October 2016 -
Alan Schofield – Growing With Nature 17 October 2016 -
Gary Troughton – Dolphinholme Honey 17 October 2016 -
Amanda Gorton – Mansergh Hall Farm 17 October 2016 -
Sharon Peacock – Cockerham Boers 17 October 2016 -
Ray Edmondson – Edmondsons Fresh Fish 17 October 2016 -
Steph Stephenson – Stephensons Dairy 17 October 2016








