For me, it was tasting ‘real’ food that did it. I kept watching TV chefs and reading their books...
“Would you like to see the children’s menu?” We’re rounding off a memorable late summer break on the West...
‘Mary, Mary quite contrary, how does your garden grow?’ Well my garden seems to do its own thing very...
Hi – my name is Andi Chapple and I have recently started working on the National Lottery-funded ‘Closing Loops’...
Written by Ian Dewar, Lead Chaplain at the University Hospitals of Morecambe Bay NHS Trust. ‘The tree which grows...
‘Ladies That Dig’ is a comedy drama about friendship, green fingers and ultimately what it means to ‘grow’. We caught...
Written by Lisa Vallente-Osborne, an author and bodywork practitioner. As the first Covid lockdown saw most retreat to their...
Written by Sarah Collins, FoodFutures supporter and Social Prescribing Project Lead Former NHS Dietitian. Holistic well-being therapist, passionate believer...
FoodFutures seeks 10 want-to-be citizen journalists! Citizen journalism is based upon members of the public “playing an active role...
Kathy shares her food journey and how she ended up eating with the seasons. “My childhood dream was to...
Norman shares his food journey and how he ended up joining a community food project. “When I was young,...
Esther shares her food journey and how she ended up cutting out meat and dairy from her diet....
Over the next few years North Lancashire’s FoodFutures partnership will be hosting a number of community conversations. These seek...
Do you want to set up your own community growing project? Join the Growing Food & Community- Free...
Written by Ian Dewar Health Festival Founder and Lead Chaplain at the NHS Morecambe Bay Trust What do the...
Featured from The Archive: The Faces Behind Our Food
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Deborah takes on new allotment development role for North Lancashire 1 June 2026 -
Become a FoodFriend to help grow Lancaster market gardens 18 August 2025 -
Love Local Honey: Bee Pro-active 1 August 2025 -
Passivity not an option for Farmstarter Tommy 21 July 2025 -
Amazing things happening at grassroots level 17 July 2025 -
Join the FarmStart Training Programme 2025: Transforming North Lancashire’s Food System 28 November 2024 -
News from the Plot: September 2024 7 October 2024 -
A year of inspiration 18 January 2024 -
Our Food Stories: Andy Parkinson FarmStart Trainee 19 May 2022 -
William Beadon – Thornton Meadow Mushrooms 17 October 2016 -
Spud Club – Claver Hill 17 October 2016 -
Felicity (Fil) Duirwyn – Filbert’s Bakery 17 October 2016 -
William Howard – Billy’s Eggs 17 October 2016 -
Bruce Crowther – The FIG Tree 17 October 2016 -
Alan Schofield – Growing With Nature 17 October 2016 -
Gary Troughton – Dolphinholme Honey 17 October 2016 -
Amanda Gorton – Mansergh Hall Farm 17 October 2016 -
Sharon Peacock – Cockerham Boers 17 October 2016 -
Ray Edmondson – Edmondsons Fresh Fish 17 October 2016 -
Steph Stephenson – Stephensons Dairy 17 October 2016