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X-ORIGINAL-URL:https://foodfutures.org.uk/
X-WR-CALNAME:FoodFutures
X-WR-CALDESC:North Lancashire&#039;s Sustainable Food Network
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DTSTART:20260329T020000
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UID:MEC-7048c496a6cf49699109089b743c2bf6@foodfutures.org.uk
DTSTART;TZID=Europe/London:20260807T150000
DTEND;TZID=Europe/London:20260807T170000
DTSTAMP:20260706T114954Z
CREATED:20260706
LAST-MODIFIED:20260706
PRIORITY:5
SEQUENCE:1
TRANSP:OPAQUE
SUMMARY:Harvesting and Packaging Produce
DESCRIPTION:Join this session at Summerhouse Community Farm to learn how to harvest and package produce.\nOrganic market gardener Dionysios “Dennis” Touliatos will lead attendees through the basics about how to harvest produce straight from the farm, how to package it to ensure food health and safety and the specific requirements for selling local fruits and vegetables.\nAt this session you’ll:\n\nLearn the theory of how to harvest a range of crops efficiently.\nUnderstand how experienced growers pick and pack crops at scale.\nConsider packaging and what is needed to best preserve different types of food\n\nThis session is suitable for anyone interested in growing their own food, whether in a garden, allotment, community growing space or commercially.\nThis event is part of the wider Growing Food and Community training programme.\n
URL:https://www.trybooking.com/uk/GSBK
ORGANIZER;CN=FoodFutures:MAILTO:
CATEGORIES:FF Events
LOCATION:LA1 5FB
ATTACH;FMTTYPE=image/jpeg:https://foodfutures.org.uk/wp-content/uploads/2026/07/Growing-Food-Growing-Community-7.jpg
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